Advertisement
Research Article| Volume 97, ISSUE 4, P424-429, December 2017

Download started.

Ok

The potential of alcohol release doorplates to reduce surface contamination during hand contact

  • E.L. Best
    Affiliations
    Microbiology Department, Old Medical School, Leeds General Infirmary, Leeds Teaching Hospitals NHS Trust, Leeds, UK
    Search for articles by this author
  • P. Parnell
    Affiliations
    Microbiology Department, Old Medical School, Leeds General Infirmary, Leeds Teaching Hospitals NHS Trust, Leeds, UK
    Search for articles by this author
  • M.H. Wilcox
    Correspondence
    Corresponding author. Address: Microbiology Department, Old Medical School, Leeds General Infirmary, Leeds Teaching Hospitals NHS Trust, Leeds LS1 3EX, UK. Tel.: +44 (0)113 3926818.
    Affiliations
    Microbiology Department, Old Medical School, Leeds General Infirmary, Leeds Teaching Hospitals NHS Trust, Leeds, UK

    University of Leeds, Leeds, UK
    Search for articles by this author

      Summary

      Background

      Optimal hand hygiene may be compromised by contact with contaminated environmental surfaces.

      Aim

      To investigate the in-vitro efficacy of a novel alcohol-release doorplate to reduce surface contamination during hand contact.

      Methods

      Prototype, horizontally held, Surfaceskins, alcohol gel-impregnated and control (aluminium) doorplates were challenged (N = 72 per micro-organism) with Staphylococcus aureus-, Eschericia coli-, Enterococcus faecalis-, or Clostridium difficile-contaminated fingers. S. aureus and E. faecalis were used for challenges (90 per micro-organism) of vertical (modified design) doorplates, on days 0, 3, 4, 6, and 7. Surface contamination was measured pre and immediately post challenges using agar contact plates.

      Findings

      Horizontal test, but not control, doorplates demonstrated bacterial killing of S. aureus, E. faecalis and E. coli, but not of C. difficile; hence, only testing of S. aureus and E. faecalis was continued. Vertical Surfaceskins, but not control, doorplates demonstrated rapid killing of S. aureus over seven days. There were significant reductions (>90% up to day 6; P ≤ 0.01) of surface bacterial colony counts compared with controls immediately post challenge. There were also significant reductions in Surfaceskins doorplate enterococcal colony counts compared with controls on every day of testing (P ≤ 0.004). There was no evidence that bacterial recovery was greater from the tops of Surfaceskins doorplates (i.e. due to pooling of contents).

      Conclusion

      Surfaceskins doorplates were efficient at reducing surface contamination by S. aureus, E. faecalis, and E. coli. Reducing microbial contamination of frequently touched door surfaces, and so bacterial transfer via hands, could feasibly reduce the risk of healthcare-associated and other infections.

      Keywords

      To read this article in full you will need to make a payment

      Purchase one-time access:

      Academic & Personal: 24 hour online accessCorporate R&D Professionals: 24 hour online access
      One-time access price info
      • For academic or personal research use, select 'Academic and Personal'
      • For corporate R&D use, select 'Corporate R&D Professionals'

      Subscribe:

      Subscribe to Journal of Hospital Infection
      Already a print subscriber? Claim online access
      Already an online subscriber? Sign in
      Institutional Access: Sign in to ScienceDirect

      References

        • Pires D.
        • Bellissimo-Rodrigues F.
        • Soule H.
        • Gayet-Ageron A.
        • Pittet D.
        Revisiting the WHO “How to Handrub” hand hygiene technique: fingertips first?.
        Infect Control Hosp Epidemiol. 2017; 38: 230-233
        • Boyce J.M.
        • Pittet D.
        Guideline for hand hygiene in health-care settings. Recommendations of the Healthcare Infection Control Practices Advisory Committee and the HICPAC/SHEA/APIC/IDSA Hand Hygiene Task Force.
        MMWR Recomm Rep. 2002; 51: 1-45
        • Allegranzi B.
        • Pittet D.
        Role of hand hygiene in healthcare-associated infection prevention.
        J Hosp Infect. 2009; 73: 305-315
        • World Health Organization
        Guidelines on hand hygiene in health care. First Global Patient Safety Challenge – Clean Care is Safer Care.
        WHO, Geneva2009: 1-270
        • Egert M.
        • Simmering R.
        The microbiota of the human skin.
        Adv Exp Med Biol. 2016; 902: 61-81
        • Kampf G.
        • Kramer A.
        Epidemiologic background of hand hygiene and evaluation of the most important agents for scrubs and rubs.
        Clin Microbiol Rev. 2004; 17: 863-893
        • Monistrol O.
        • López M.L.
        • Riera M.
        • Font R.
        • Nicolás C.
        • Escobar M.A.
        • et al.
        Hand contamination during routine care in medical wards: the role of hand hygiene compliance.
        J Med Microbiol. 2013; 62: 623-629
        • Stone S.P.
        • Fuller C.
        • Savage J.
        • Cookson B.
        • Hayward A.
        • Cooper B.
        • et al.
        Evaluation of the national Cleanyourhands campaign to reduce Staphylococcus aureus bacteraemia and Clostridium difficile infection in hospitals in England and Wales by improved hand hygiene: four year, prospective, ecological, interrupted time series study.
        BMJ. 2012; 344: e3005
        • Winnefeld M.
        • Richard M.A.
        • Drancourt M.
        • Grob J.J.
        Skin tolerance and effectiveness of two hand decontamination procedures in everyday hospital use.
        Br J Dermatol. 2000; 143: 546-550
        • Sunkesula V.C.
        • Knighton S.
        • Zabarsky T.F.
        • Kundrapu S.
        • Higgins P.A.
        • Donskey C.J.
        Four moments for patient hand hygiene: a patient-centered, provider-facilitated model to improve patient hand hygiene.
        Infect Control Hosp Epidemiol. 2015; 36: 986-989
        • Forrester J.D.
        • Banaei N.
        • Buchner P.
        • Spain D.A.
        • Staudenmayer K.L.
        Environmental sampling for Clostridium difficile on alcohol-based hand rub dispensers in an academic medical center.
        Surg Infect. 2014; 15: 581-584
        • Pittet D.
        • Dharan S.
        • Touveneau S.
        • Sauvan V.
        • Perneger T.V.
        Bacterial contamination of the hands of hospital staff during routine patient care.
        Archs Intern Med. 1999; 159: 821-826
        • Price P.B.
        The bacteriology of normal skin: a new quantitative test applied to a study of the bacterial flora and the disinfectant action of mechanical cleansing.
        J Infect Dis. 1938; 63: 301-308
        • Reybrouck G.
        Role of the hands in the spread of nosocomial infections. 1.
        J Hosp Infect. 1983; 4: 103-110
        • Boyce J.M.
        • Larson E.L.
        • Weinstein R.A.
        Alcohol-based hand gels and hand hygiene in hospitals.
        Lancet. 2002; 360: 1509-1510
        • Macinga D.R.
        • Shumaker D.J.
        • Werner H.P.
        • Edmonds S.L.
        • Leslie R.A.
        • Parker A.E.
        • et al.
        The relative influences of product volume, delivery format and alcohol concentration on dry-time and efficacy of alcohol-based hand rubs.
        BMC Infect Dis. 2014; 14: 511